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Topic
Nutrition
(33)
Nutritional aspects
(15)
Reducing diets
(8)
Diet therapy
(7)
Cooking (Natural foods)
(6)
Mental health
(5)
Prevention
(5)
Baby foods
(4)
Brain
(4)
Cookbooks
(4)
Cooking
(4)
Health
(4)
Health aspects
(4)
Infants
(4)
Children
(3)
Diseases
(3)
Food
(3)
Food habits
(3)
Low-fat diet
(3)
Obesity
(3)
Self-care, Health
(3)
Treatment
(3)
Weight loss
(3)
Aging
(2)
Etiology
(2)
Gastrointestinal system
(2)
HEALTH & FITNESS / Healthy Living
(2)
Health and hygiene
(2)
Infertility, Female
(2)
Longevity
(2)
Low-calorie diet
(2)
Marketing
(2)
Microbiology
(2)
Natural foods
(2)
Nutritionally induced diseases
(2)
Physical fitness
(2)
Physiological effect
(2)
Prehistoric peoples
(2)
Psychological aspects
(2)
Vegan cooking
(2)
Vitality
(2)
Alzheimer's disease
(1)
Autism in children
(1)
Behavior modification
(1)
Cancer
(1)
Candida
(1)
Candida albicans
(1)
Carbohydrates
(1)
Carbohydrates in human nutrition
(1)
Care
(1)
Chronic diseases
(1)
Compulsive eating
(1)
Conception
(1)
Convenience foods
(1)
Cooking (Vegetables)
(1)
Coronary heart disease
(1)
DNA
(1)
Detoxification (Health)
(1)
Diet
(1)
Diet and nutrition for men
(1)
Diet therapy for children
(1)
Entertaining
(1)
Environmental aspects
(1)
Environmental health
(1)
Environmental toxicology
(1)
Environmentally induced diseases
(1)
Essential fatty acids in human nutrition
(1)
Exercise for women
(1)
Exercise therapy
(1)
Families
(1)
Fasting
(1)
Fatigue
(1)
Fertility, Human
(1)
Food additives
(1)
Food industry and trade
(1)
Food portions
(1)
Fructose in human nutrition
(1)
Functional foods
(1)
Gardening
(1)
Genetic aspects
(1)
Genetic regulation
(1)
Gluten
(1)
Glycemic index
(1)
Grain in human nutrition
(1)
HEALTH & FITNESS / Diets
(1)
HEALTH & FITNESS / Diseases / Immune System
(1)
HEALTH & FITNESS / Nutrition
(1)
HEALTH & FITNESS / Oral Health
(1)
Health attitudes
(1)
Health behavior
(1)
Healthy lifestyle tips for men
(1)
High-fiber diet
(1)
High-protein diet
(1)
History
(1)
Human genetics
(1)
Inflammation
(1)
Insulin resistance
(1)
Intellect
(1)
Intermittent fasting
(1)
Junk food
(1)
Lipids in human nutrition
(1)
Low-carbohydrate diet
(1)
Lunchbox cooking
(1)
Medical genetics
(1)
Men's cardiovascular health
(1)
Men's health
(1)
Men's sexual health
(1)
Menopause
(1)
Metabolism
(1)
Metabolism, Inborn errors of
(1)
Methylation
(1)
Middle-aged women
(1)
Motherhood
(1)
Mouth
(1)
New mothers
(1)
Newborn infants
(1)
Nutrition Physiology
(1)
Nutrition and dental health
(1)
Oils and fats, Edible
(1)
Omega-6 fatty acids
(1)
Overweight women
(1)
Ovulation
(1)
Patients
(1)
Physiological aspects
(1)
Plants
(1)
Pollution
(1)
Popular works
(1)
Postnatal care
(1)
Proteins in human nutrition
(1)
Quick and easy cooking
(1)
Recipes
(1)
Smart cookers
(1)
Soil amendments
(1)
Stress management
(1)
Sugar
(1)
Sugar-free diet
(1)
Teeth
(1)
Toddlers
(1)
Trans fatty acids
(1)
Uric acid
(1)
Vegetables
(1)
Vegetarian cooking
(1)
Vegetarianism
(1)
Well-being
(1)
Wheat-free diet
(1)
Yeast-free diet
(1)
Fewer
Place
North America
(1)
United States
(1)
Genre/Form
Cookbooks.
(4)
Recipes.
(1)
Author
Perlmutter, David 1954-
(2)
Barnard, Neal D. 1953-
(1)
Bradshaw, Brenda (Brenda E.)
(1)
Broadhurst, Lucy.
(1)
Bündchen, Gisele 1980-
(1)
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Series
Cooking light cookbook series
(2)
The American Test Kitchen Library series
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1
In defense of food : an eater's manifesto
Book
Pollan, Michael
Call number:
613 POL
Publisher:
New York : Penguin Press, 2008.
ISBN:
9781594201455
Phys. Desc.:
244 pages ; 22 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
613 POL
Status
Available
20 of 25 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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2
Eat to beat disease : the new science of how your body can heal itself
Book
Li, William W
Popularity:
4.0 / 5.0
Call number:
616.39 LI
Publisher:
New York : Grand Central Publishing, 2019.
ISBN:
9781538714621
Edition:
First edition.
Phys. Desc.:
xxiv, 468 pages : illustration ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
616.39 LI
Status
Available
15 of 15 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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3
Growing up gourmet : 125 healthy meals for everybody and every baby
Book
Carlson, Jennifer 1975-
Call number:
641.56222 CAR
Publisher:
New York : Atria Books, 2016.
ISBN:
9781501110559
Edition:
First Atria Books hardcover edition.
Phys. Desc.:
xi, 228 pages : colour illustrations ; 20 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.56222 CAR
Status
Available
7 of 7 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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4
Good food to go : healthy lunches your kids will love (and actually eat)
Book
Bradshaw, Brenda (Brenda E.)
Call number:
641.534 BRA
Publisher:
Toronto : Random House Canada, 2011.
ISBN:
9780307358974 (paperback)
Phys. Desc.:
227 pages : illustrations ; 23 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.534 BRA
Status
Available
8 of 9 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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5
Ready, steady, spaghetti : cooking for kids and with kids
Book
Broadhurst, Lucy.
Call number:
641.5 BRO
Publisher:
North Vancouver : Whitecap, 2008.
ISBN:
9781552858905 (pbk.)
Phys. Desc.:
191 p. : col. ill. ; 28 cm.
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 BRO
Status
Available
2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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6
The wholesome baby food guide : over 150 easy, delicious, and healthy recipes from purees to solids
Book
Meade, Maggie
Call number:
641.5 MEA
Publisher:
New York : Grand Central Life & Style, 2012.
ISBN:
9780446584104 (trade pbk.)
Edition:
First edition.
Phys. Desc.:
xv, 318 pages ; 21 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 MEA
Status
Available
3 of 3 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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7
The best homemade baby food on the planet : know what goes into every bite with more than 200 of the most deliciously healthy homemade baby food recipes ever to cross the high chair!
Book
Knight, Karin.
Call number:
641.5 KNI
Publisher:
Beverly, MA : Fair Winds Press, 2010.
ISBN:
9781592334230 (pbk.) :
Phys. Desc.:
240 p. : col. ill. ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 KNI
Status
Available
6 of 6 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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8
Metabolical : the lure and the lies of processed food, nutrition, and modern medicine
Book
Lustig, Robert H.
Popularity:
4.0 / 5.0
Call number:
616.044 LUS
Publisher:
New York, New York : HarperWave, an imprint of HarperCollinsPublishers, [2021]
ISBN:
9780063027718
Phys. Desc.:
viii, 407 pages : illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
616.044 LUS
Status
Available
8 of 13 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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9
The genotype diet : [change your genetic destiny to live the longest, fullest, and healthiest life possible]
Book
D'Adamo, Peter.
Call number:
612.3 DAD
Publisher:
New York : Broadway Books, c2007.
ISBN:
9780767925242 (hc)
Edition:
1st ed.
Phys. Desc.:
xxvii, 317 p. : ill ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
612.3 DAD
Status
Available
3 of 4 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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10
Big fit girl : embrace the body you have
Book
Green, Louise
Call number:
613.71 GRE
Publisher:
Vancouver, British Columbia : Greystone, 2017.
ISBN:
9781771642125
Phys. Desc.:
xi, 236 pages : illustrations ; 22 cm
Location
Shelving Location
Call Number
Status
Location
Mackenzie Public Library
Shelving Location
Adult Non-Fiction
Call Number
613.71 GRE
Status
Available
13 of 14 copies available at BC Interlibrary Connect.
1 of 1 copy available at Mackenzie Public Library.
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Search Results Facets
Search Results List
Topic
Nutrition
(33)
Nutritional aspects
(15)
Reducing diets
(8)
Diet therapy
(7)
Cooking (Natural foods)
(6)
Mental health
(5)
Prevention
(5)
Baby foods
(4)
Brain
(4)
Cookbooks
(4)
Cooking
(4)
Health
(4)
Health aspects
(4)
Infants
(4)
Children
(3)
Diseases
(3)
Food
(3)
Food habits
(3)
Low-fat diet
(3)
Obesity
(3)
Self-care, Health
(3)
Treatment
(3)
Weight loss
(3)
Aging
(2)
Etiology
(2)
Gastrointestinal system
(2)
HEALTH & FITNESS / Healthy Living
(2)
Health and hygiene
(2)
Infertility, Female
(2)
Longevity
(2)
Low-calorie diet
(2)
Marketing
(2)
Microbiology
(2)
Natural foods
(2)
Nutritionally induced diseases
(2)
Physical fitness
(2)
Physiological effect
(2)
Prehistoric peoples
(2)
Psychological aspects
(2)
Vegan cooking
(2)
Vitality
(2)
Alzheimer's disease
(1)
Autism in children
(1)
Behavior modification
(1)
Cancer
(1)
Candida
(1)
Candida albicans
(1)
Carbohydrates
(1)
Carbohydrates in human nutrition
(1)
Care
(1)
Chronic diseases
(1)
Compulsive eating
(1)
Conception
(1)
Convenience foods
(1)
Cooking (Vegetables)
(1)
Coronary heart disease
(1)
DNA
(1)
Detoxification (Health)
(1)
Diet
(1)
Diet and nutrition for men
(1)
Diet therapy for children
(1)
Entertaining
(1)
Environmental aspects
(1)
Environmental health
(1)
Environmental toxicology
(1)
Environmentally induced diseases
(1)
Essential fatty acids in human nutrition
(1)
Exercise for women
(1)
Exercise therapy
(1)
Families
(1)
Fasting
(1)
Fatigue
(1)
Fertility, Human
(1)
Food additives
(1)
Food industry and trade
(1)
Food portions
(1)
Fructose in human nutrition
(1)
Functional foods
(1)
Gardening
(1)
Genetic aspects
(1)
Genetic regulation
(1)
Gluten
(1)
Glycemic index
(1)
Grain in human nutrition
(1)
HEALTH & FITNESS / Diets
(1)
HEALTH & FITNESS / Diseases / Immune System
(1)
HEALTH & FITNESS / Nutrition
(1)
HEALTH & FITNESS / Oral Health
(1)
Health attitudes
(1)
Health behavior
(1)
Healthy lifestyle tips for men
(1)
High-fiber diet
(1)
High-protein diet
(1)
History
(1)
Human genetics
(1)
Inflammation
(1)
Insulin resistance
(1)
Intellect
(1)
Intermittent fasting
(1)
Junk food
(1)
Lipids in human nutrition
(1)
Low-carbohydrate diet
(1)
Lunchbox cooking
(1)
Medical genetics
(1)
Men's cardiovascular health
(1)
Men's health
(1)
Men's sexual health
(1)
Menopause
(1)
Metabolism
(1)
Metabolism, Inborn errors of
(1)
Methylation
(1)
Middle-aged women
(1)
Motherhood
(1)
Mouth
(1)
New mothers
(1)
Newborn infants
(1)
Nutrition Physiology
(1)
Nutrition and dental health
(1)
Oils and fats, Edible
(1)
Omega-6 fatty acids
(1)
Overweight women
(1)
Ovulation
(1)
Patients
(1)
Physiological aspects
(1)
Plants
(1)
Pollution
(1)
Popular works
(1)
Postnatal care
(1)
Proteins in human nutrition
(1)
Quick and easy cooking
(1)
Recipes
(1)
Smart cookers
(1)
Soil amendments
(1)
Stress management
(1)
Sugar
(1)
Sugar-free diet
(1)
Teeth
(1)
Toddlers
(1)
Trans fatty acids
(1)
Uric acid
(1)
Vegetables
(1)
Vegetarian cooking
(1)
Vegetarianism
(1)
Well-being
(1)
Wheat-free diet
(1)
Yeast-free diet
(1)
Fewer
Place
North America
(1)
United States
(1)
Genre/Form
Cookbooks.
(4)
Recipes.
(1)
Author
Perlmutter, David 1954-
(2)
Barnard, Neal D. 1953-
(1)
Bradshaw, Brenda (Brenda E.)
(1)
Broadhurst, Lucy.
(1)
Bündchen, Gisele 1980-
(1)
More
Series
Cooking light cookbook series
(2)
The American Test Kitchen Library series
(1)
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